I went out to lunch today with one of my co-workers from my old department. This was the first time I’d seen her since Christmastime! We’d been planning to go out to lunch together in January, and we kept having to reschedule because we were both so busy, but we finally got to go today. We went to this diner that opened nearby several months ago. It was my first time there, and it was pretty good. She told me she and her family are moving back to this area (they’ve been living with her mother, over an hour north of here, for a couple years), which is awesome because maybe I’ll be able to do some things with her outside of work!
Tonight is my “night off,” I guess, but really it’s my night to get a lot of stuff done, because I’m free and GG has band practice. I’d like to sew a couple things, redo some item photos in my etsy store, and maybe paint my nails. And make Nutella mousse!!
Recipe (from Trader Joe’s)
- 1 container Nutella
- 1 pint heavy whipping cream
Whip cream. Fold in Nutella. Pass out from creamy Nutella goodness.
You can also halve this recipe (1/2 pint cream, half a container of Nutella) if, like me, you want to save some Nutella for separate snacking.
Check out the cute mice that D is selling!! There might be a treat in the mail for Ivan and Katrina soon…